![](https://images.squarespace-cdn.com/content/v1/5ffa2f6fc1ead434c21b0b8c/1612298372247-I01IXA1FFXGW83RO9H4D/IMG_1395.jpg)
Honest fine foods. Age old techniques. No bullsh#t goodness.
ONLINE STORE NOW OPEN
Door to door refrigerated home delivery
Canberra, Queanbeyan, Bungendore, Braidwood
South Coast (Milton to Merimbula)
Thredbo, Cooma, Monaro Highway
At Rockstock we don’t mess around. At 1150 metres above sea level in the Crackenback Valley, we’re doing what European people have done for centuries - making honest fine food from the best of what’s around us.
Because the old ways are the good ways.
Our artisan cured and smoked foods are made using age old techniques, in the clean mountain air, smoked with the unique flavours of the smoke from the Alpine Ash timber growing near our property. At our Crackenback deli we use all Australian meat and our snags and salamis are made only with natural casings – you’ll never find commercial sausage fillers or artificial crap in our food.
Dry Cured Bacon ~ Capocollo (Coppa) ~ Bresaola ~ Krainerwurst ~ Kabanos (Cabanossi) ~ Nürnberger Rostbratwurst ~ Smoked Chicken Breast ~ Smoked Trout fillets
At Rockstock Deli we see ourselves as temporary custodians of produce. So, while it’s in our hands, we treat it with the greatest possible respect. Then we hand it on to you so you can do the same. Eat and enjoy.
Rockstock Deli handcrafted Snowy Mountains smallgoods are available from our online store with door to door refrigerated delivery to Cooma, Monaro Highway, Canberra and South Coast (from Milton to Merimbula).
PRODUCT OUT OF STOCK?
join the waiting list (enter email on product page) and receive automatic email as soon as stock is available or sign up to our newsletter here to get updates when new products are released.
We wont use your email for anything else.